Processing Capabilities

Spray Drying with internal Agglomeration,Wet blending and dry ingredient addition supported by R&D capabilities for the food and supplement industries, to make your ideal products.

NSP offers a wide variety of process capabilities including:

  • Liquid blending & mixing
  • Enzymes and chemical reagent addition with time/temperature control
  • Liquid & dry blending
  • Homogenization
  • High shearing
  • RO water for blending
  • USP water available using fines recycle on a small scale
  • Partial agglomeration
  • R & D testing runs
  • Feasability testing & trials
  • Process validation
  • Data capture, trending, and detailed SOPs for every product

NSP utilizes multiple tall form, two-stage dryers to meet customer specified particle size, densities and moistures. The tall form dryers are suited to both fat and non-fat containing products , to produce either non-agglomerated or agglomerated free flowing powders. Automated process controls enable NSP to make a wide range of particle sizes and densities with accurate and consistent results every run, time after time.

We have dryers that are sized to handle large production runs or small batch high value products as well as R & D trials. NSP will custom blend to your EXACT PRODUCT formulation.

Wet Blending

Blending Technologies


Request a Quote

Whether it's custom spray drying, wet processing or R&D services, North Star Processing has the right facility, the right equipment, the right experience and the right price for you.

Please fill out the form below and let us know how we can help you.

Area of Interest


Our 70,000 sq. ft. facility is located about 1 ½ hours from Minneapolis and MSP International Airport.

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